Remember creamsicles? Or should I say DREAMsicles, because they are an explosion of flavor sent straight from above. Turn your moonshine into the perfect summery treat with this new Creamsicle Moonshine Recipe.
Sticking to the trend of tantalizing flavors from our childhood, here’s a throwback recipe you can’t ignore.
The base of this recipe is made with sugar shine. Check out how you can make moonshine using nothing more than sugar, water and yeast!
To make this sugar shine, we are using our Moonshine Cherry Air Still. This still takes up no more room than the kitchen kettle and is just as easy to use. However, the results are a little more fun than your afternoon tea!
Investing in a quality moonshine still kit is one of the best decisions you will ever make if you are planning on making moonshine on your own.
With a quality moonshine kit you can fine tune your technique to produce the perfect blend of moonshine, everytime. Use that moonshine to make a wide range of alcoholic beverages and recipes as well.
The Moonshine Cherry Air Still doesn't just produce quality spirits. You can also distill your own water and make your own essential oils. It truly is a great option for any DIYer or for those living off the grid.
This still works at the press of a button and requires no water to operate. Simply press and collect your quality spirits. It could not be any easier!
Creamsicle Moonshine Recipe
This sticky sweet alcoholic popsicle is perfect for any summertime party!
1 gallon orange juice (without pulp)
1.5 cups white sugar
2 tbsp vanilla extract
0.5 cups French Vanilla liquid coffee creamer
0.5 cups Vanilla Vodka
750 ml Moonshine
Using a big pot, bring to the orange juice, sugar, vanilla extract and the vanilla coffee creamer to a boil.
Stir until creamer is fully integrated
Remove from heat and cool to room temp for at least one hour
Add moonshine and vodka to your the mix and stir
Pour the concoction into several mason jars and seal closed. Refrigerate for at least two weeks before serving.
You can substitute the liquid coffee creamer for a powdered version, which allows the flavour to penetrate without diluting the drink.
Like with all of our other moonshine recipes, the longer you allow the moonshine to sit in a sealed container, the better the flavour.