Take your shine to flavor country with a gin basket. 

Column stills are a great option if you want to create a neutral spirit with a high ABV. Unfortunately, unless you are making vodka, your spirits could end up lacking in the flavor department. 

However, adding a gin basket can change all that. 

What is a Gin Basket? 

A gin basket is a handy little add-on to your moonshine still which allows you to infuse flavor into your spirits. 

Gin baskets got their name from their ability to add unique botanicals during distillation which give gin its signature flavor. 

Despite the name, a gin basket can be used to add any flavor to any spirit. Of course, you can also flavor your spirits after distillation. However, often the added flavor will overpower the flavor of your shine. A dangerous option to add to your favorite cocktail. 

Using a gin basket allows you to produce a much more subtle flavoring. Think of it as a supporting actor rather than the lead. It allows a combination of both spirit and flavor together. A great option if you want to be able to sip your spirit and enjoy it, rather than have its taste masked in a cocktail. 

In other words, adding flavor during the distillation process is an easy way to add depth of flavor to your final product. 

How Does a Gin Basket Work?

A gin basket works by having the vapors pass through the ingredients, whether it be botanicals, fruit, or a combination of both. A gin basket is added into your still before your condenser allowing the flavor as well as the spirit to be condensed together. 

Of course, you can also simply infuse your spirits with flavor after it is distilled. However, this process is not ideal if you want to maintain clear spirits consistent with those that are distilled in a commercial setting. Adding a gin basket is a great way to really take your moonshine to the next level. 

What Can I Put in a Gin Basket?

Unlike the name suggests gin baskets are not just for making gin. You can infuse your spirits with pretty much whatever your heart desires, although most sick to fruit, spices, and botanicals. 

Gin baskets are a great way to add a depth of flavor to your shine. A popular option is to infuse additional flavors when making fruit-based shine. This is a great way to produce a really well-made spirit from the comforts of home. 

Where Do you Put a Gin Basket in a Reflux Still? 

The gin basket can really be placed anywhere before the condenser, however, the placement of the gin basket will affect your final result.  

For a more subtle flavor, place the gin basket at the bottom of the rectification column. 

If you want your flavors to pack more of a punch place the gin basket higher up. 

Love our recipes? Get all of our favorite moonshine recipes at your fingertips with our How to Make Moonshine Recipe Book!

Along with our favorite moonshine recipes, this book also features in-depth information to take you through the process of making moonshine. With more than 15 recipes, this book will keep you busy in the kitchen and behind the bar!

The How to Make Moonshine Recipe Book is the perfect way to hone your mixology skills and create the perfect drink for any occasion. Take your home bar to a whole new level and impress your friends with your creativity!

Rye brings a peppery and cinnamon-y complexity to any whiskey. Whether for a pro or an enthusiast, adding rye is sure to spice things up! Enjoy the boldness of high-rye whiskeys for a truly memorable taste.

Perfect for up to 20% in your mash, Malt Rye imparts a spicy, full-bodied flavor. Protein and beta-glucans are elevated, boosting body and texture, so a few rice hulls are recommended to prevent mashing issues.

Malt Specification:

What is Rye Malt?

Rye malt is a versatile ingredient used in the production of beer and whiskey. It is made from rye grains that have been malted, a process that involves soaking and germinating the grains before halting the germination with heat.

Rye malt adds a unique spicy flavor profile to your moonshine, a making it a popular choice for many shiners.

Rye malt can be used to add complexity to experimental malt whiskey. Rye malt offers bready notes and a subtle cracked-pepper spiciness, enhancing the flavor and body of beers and whiskeys.

This versatile ingredient can be used as a base malt or in conjunction with other malts to create a desired flavor profile. With its distinctive flavor profile and range of applications, rye malt is a key ingredient in the production of rye beers and a variety of whiskey styles.

Characteristics of Rye Malt

Rye malt is known for its unique characteristics that add depth and complexity to a wide range of beer styles. It imparts a distinct earthy and spicy flavor, making it a perfect choice for moonshine. 

Proper storage is essential to maintain the quality of rye malt. It should be stored in a cool and dry place to prevent moisture absorption, which can lead to spoilage. When stored correctly, rye malt can have a shelf life of several months, ensuring its usability for future mash.

Types of Rye Malt

Rye malt comes in various types, each offering unique characteristics that add depth and complexity to different beer styles. Crystal malt, for example, adds a touch of sweetness and caramel-like flavors to the beer.

Home-toasted rye malt, on the other hand, provides a rich toasty flavor that can enhance the overall taste profile. Briess rye malt and Ireks rye malt are popular choices among brewers for their consistent quality and exceptional performance in the brewing process.

Base rye malt serves as a key ingredient in many recipes, providing a solid foundation for other flavors and aromas to shine. When selecting rye malt, it's important to consider the desired flavor profile and the specific beer style you're aiming to achieve.

Experimenting with different types of rye malt can unlock a whole new world of possibilities, allowing shiners to make spirits that stand above the rest.

Experimental Malt Whiskey

Experimental malt whiskey is a unique and complex spirit that showcases the flavors and characteristics of rye malt. To create this distinctive whiskey, the first step is to select a high-quality rye malt as the base ingredient. Rye malt provides the whiskey with a spicy flavor profile and adds depth to its taste.

To add even more depth and complexity to the rye malt, the next step is to toast it. The toasting process involves heating the malt in a controlled environment, allowing the flavors to develop and intensify. This step is crucial as it brings out the nutty and toasty flavors in the malt. The recommended resting period for the toasted malt is typically around one week to allow the flavors to mellow and integrate.

The percentage of toasted malt used in the production of experimental malt whiskey varies depending on the desired flavor profile. For a more subtle toasted flavor, a smaller proportion of toasted malt, around 10-15%, can be used. On the other hand, for a bolder and more pronounced toasted flavor, a larger proportion, around 20-25%, can be used.

Experimental malt whiskey made with rye malt offers a unique and complex flavor profile. The toasting process and resting period of the malt are important steps in achieving the desired flavor profile. By adjusting the percentage of toasted malt used, distillers can create a whiskey with a range of flavor intensities to suit different preferences.

Production of Rye Beer

Rye beer, also known as roggenbier, is a unique and flavorful style that showcases the distinct characteristics of rye malt. The production of rye beer starts with selecting a base malt, typically a combination of barley malt and rye malt. The rye malt provides the beer with its signature spicy flavors and grainy overtones. The malt is then crushed and mixed with water in a process called mashing. The mashing process includes a malt rest at a specific temperature to activate enzymes that convert the starches in the malt into fermentable sugars. After the mashing process, the liquid is separated from the grain, known as wort, which is then boiled and infused with hops for bitterness and aroma. Yeast is added to ferment the wort into beer. The final result is a rye beer with a fuller body, complex flavors, and a subtle cracked-pepper spiciness. Whether you're a fan of traditional German-style roggenbier or enjoy experimenting with different beer styles, the production of rye beer offers a wide range of possibilities for brewers and beer enthusiasts alike.

Single Temperature Infusion Mash

Single temperature infusion mash is a popular mashing technique used in the production of rye beer. This method involves maintaining a consistent temperature throughout the mashing process, typically around 152-156°F (67-69°C), to allow for efficient extraction of sugars from the malt.

To achieve a successful single temperature infusion mash, there are a few key steps and considerations to keep in mind. First, ensure that the water-to-grain ratio is appropriate, typically around 1.25-1.5 quarts of water per pound of malt. This will create a suitable consistency for the mash.

Next, carefully heat the water to the desired temperature and add the malt, mixing thoroughly to ensure even temperature distribution. It's important to maintain this temperature throughout the entire mashing process, which typically lasts for about an hour.

Stirring the mash occasionally can help promote better heat distribution and enzymatic activity for efficient sugar extraction. Monitoring the temperature closely with a reliable thermometer is crucial to maintain consistency.

After the mashing process is complete, the mash is typically sparged with hot water to extract additional sugars. This liquid, known as wort, is then transferred to the boil kettle for further processing.

By using the single temperature infusion mash method, brewers can create rye beers with a wide range of flavors and characteristics. The consistent temperature allows for efficient enzymatic activity, resulting in a well-extracted, flavorful wort that serves as the foundation for the production of delicious rye beers.

Stuck Mash Prevention Techniques

In the brewing process, a stuck mash can be a frustrating issue. However, there are several techniques that can be employed to prevent this problem and ensure a smooth lautering process.

One effective method is to incorporate rice hulls or oat hulls into the mash. These hulls act as a natural filter bed, improving lautering by creating channels for the wort to flow through. The addition of these hulls helps prevent grains from compacting and causing a stuck mash.

Another useful technique is to address the issue of high viscosity in the mash. Rye malt, while providing a distinct flavor profile, can also contribute to a higher viscosity, making it more prone to sticking. To prevent this, it is recommended to avoid using a high percentage of rye malt in the grain bill. Instead, a larger proportion of base malt can be used to improve filtration and flow.

Additionally, beta glucans, naturally occurring in malted grains, can contribute to high viscosity and a stuck mash. Using a malt with lower levels of beta glucans, such as diastatic malt powder or specialized malt varieties like gambrinus rye malt, can help mitigate this issue.

By employing these techniques, brewers can avoid the frustrating problem of a stuck mash and achieve a successful brewing process with improved lautering and filtration.

Benefits of Using Rye in Brewing Process

Incorporating rye malt into the brewing process can bring a wide range of benefits, particularly for those looking to create unique and flavorful beers. Rye malt adds a spicy flavor profile to the brew, lending notes of cracked-pepper spiciness and bready undertones. It enhances the complexity of the beer, providing a fuller body and adding depth to the overall flavor profile. Rye can be used in a variety of beer styles, from amber lagers to rye beers, and even experimental malt whiskeys. It can also act as a base for vodka production. When using rye malt, it's important to consider factors such as viscosity and filtering efficiency. To prevent complications, it's suggested to use a smaller percentage of rye malt in the grain bill and consider using rice or oat hulls to improve lautering and prevent a stuck mash. By harnessing the unique qualities of rye malt, brewers can create distinct and flavorful beverages that stand out in the market.

Adds Fuller Body and Bready Notes to Beer Flavors

Rye malt, with its unique characteristics, adds a fuller body and bready notes to beer flavors, making it an exciting ingredient for brewers to experiment with. When used in brewing, rye malt contributes to a richer and more robust mouthfeel, giving the beer a satisfying and substantial texture.

The addition of rye malt can have a significant impact on the overall taste and mouthfeel of different beer styles. It is particularly popular in rye beers, where it brings a spicy rye flavor to the forefront. However, its versatility extends beyond this style, as it can be used in a wide range of beer styles, from amber lagers to experimental malt whiskeys. The use of rye malt enhances the complexity and depth of flavors, providing an intriguing and distinctive flavor profile.

Some key characteristics and flavors associated with rye malt include a subtle cracked-pepper spiciness, grainy overtones, and toasty flavors. These unique flavors add depth and dimension to the beer, creating a memorable drinking experience. Rye malt can be used as a base or specialty malt, depending on the desired outcome. Its addition can elevate the flavor profile of a beer, creating a more complex and satisfying brew.

In conclusion, rye malt is a versatile ingredient that adds fuller body and bready notes to beer flavors. Its distinctive flavor profile, with its spicy flavors and grainy overtones, enhances the complexity and depth of a wide range of beer styles. Whether used as a base malt or specialty malt, rye malt brings a unique and satisfying character to beer, making it a favorite choice among brewers.

Making premium moonshine has never been easier with our malted barley! 

Our Malted Barley is produced from the only AMBA non-GN producing barley available in the U.S.A.

This single varietal base malt is ideal for producing single malt whiskey. This traditional European profile has moderate enzyme activity and a high level of fermentability. It leaves a sweet and bready flavor with a note of honey. 

• Moisture - 4.5%
• Color - 1.9° Lovibond
• Protein - 11.1%
• Diastatic Power - 100

Our malted barley has been milled for your convenience!

Brew like a pro with this 24" long 304 stainless steel mash paddle! Its tapered paddle face makes it perfect for 5-gallon batch applications. Get ready to make the most flavorful, richest moonshine imaginable! Experience the difference a mash paddle will make today!

Mastering the Art of Moonshine: Why Investing in a Mash Paddle is Essential

Are you a moonshine enthusiast looking to take your craft to the next level? If so, then investing in a quality mash paddle is an absolute must. 

Crafting the perfect batch of moonshine requires precision, attention to detail, and the right tools.

A mash paddle is an essential tool that helps you mix and aerate your mash, ensuring a consistent fermentation process and ultimately, a superior end product.

 

A mash paddle is a game-changer for any aspiring moonshiner. From the importance of proper mash mixing techniques to the role of a mash paddle in achieving optimal fermentation, let's delve into the key aspects of this fascinating craft.

Get ready to elevate your moonshine making skills and produce spirits that will impress even the most discerning connoisseurs.

The art of moonshine making requires precision, attention to detail, and the right tools, and a mash paddle is an essential tool that helps create a superior end product. By allowing for precise mixing and aeration of the mash, a mash paddle ensures a consistent fermentation process and promotes the production of high-quality moonshine.

Whether you're a beginner or an experienced moonshiner, the right mash paddle can make a significant difference in your moonshine making journey. 

 

The Importance of a Mash Paddle in Moonshine Making

When it comes to moonshine making, the quality of your mash is crucial. The mash is a mixture of grains, water, and yeast that undergoes fermentation to produce alcohol. Properly mixing and aerating the mash is essential for an even distribution of enzymes and yeast, allowing for a consistent fermentation process. This is where a mash paddle comes in.

Our mash paddle is a long, paddle-shaped tool made from stainless steel. It is specifically designed to mix and aerate the mash, ensuring that all the ingredients are thoroughly combined. 

By breaking up clumps and incorporating air into the mash, a mash paddle helps create an ideal environment for yeast to thrive and produce alcohol.

 

Using a mash paddle also prevents the formation of hotspots in the mash, which can result in uneven fermentation and off-flavors in the final product. 

The gentle stirring action of a mash paddle ensures that the temperature and acidity of the mash are evenly distributed, leading to a more consistent and high-quality moonshine.

Benefits of Using a Mash Paddle

Investing in a mash paddle offers several benefits that can greatly enhance your moonshine making process. Firstly, a mash paddle allows for better control and consistency in mixing the mash.

By manually stirring the mash with a mash paddle, you can ensure that every batch is mixed to the same degree, resulting in a more predictable fermentation process.

 

Secondly, a mash paddle helps aerate the mash, providing oxygen to the yeast. Oxygen is essential for yeast growth and reproduction, and a well-aerated mash promotes a healthy fermentation. Proper aeration also helps eliminate any unwanted odors or off-flavors that may arise from anaerobic conditions.

Furthermore, using a mash paddle saves time and effort compared to other mixing methods. The long handle of a mash paddle allows you to reach deep into the mash, ensuring that all the ingredients are thoroughly mixed. This eliminates the need for excessive stirring or shaking, which can be labor-intensive and time-consuming.

Proper Techniques for Using a Mash Paddle in Moonshine Production

Using a mash paddle effectively requires a few key techniques to ensure optimal mixing and aeration of the mash.

Here are some tips to help you master the art of using a mash paddle in your moonshine production:

1. Start by gently submerging the paddle into the mash, ensuring that it reaches the bottom of the container. This will help prevent any dry pockets of ingredients from forming.
2. Use a slow and steady stirring motion to mix the mash. Avoid stirring too vigorously, as this can introduce excessive air into the mash, leading to foam and potential contamination.
3. Stir in a figure-eight or circular motion, making sure to cover the entire surface area of the mash. This will help evenly distribute the ingredients and create a uniform consistency.
4. Pay attention to the temperature of the mash while stirring. If the temperature starts to rise too high, reduce the stirring speed or briefly pause to allow the mash to cool down. Maintaining the correct temperature is crucial for the fermentation process.
5. Continue stirring for a sufficient amount of time to thoroughly mix and aerate the mash. The exact duration will depend on the recipe and the specific requirements of your moonshine production.

By following these techniques, you can maximize the effectiveness of your mash paddle and ensure a well-mixed and aerated mash for optimal fermentation.

Additional Tools and Equipment that Complement a Mash Paddle

While a mash paddle is an essential tool in moonshine making, there are several other tools and equipment that can complement its use and enhance your overall moonshine production process.

1. Thermometer: A reliable thermometer is crucial for monitoring and maintaining the temperature of your mash during mixing and fermentation. This will help ensure that the yeast is working in the optimal temperature range, leading to a successful fermentation.
2. Hydrometer: A hydrometer is used to measure the specific gravity of your mash and monitor the progress of fermentation. By taking regular readings, you can determine when the fermentation is complete and ready for the next stage.
3. Fermentation vessel: A suitable fermentation vessel is necessary to contain and ferment your mash. Choose a vessel that is food-grade, airtight, and large enough to accommodate the volume of your mash.
4. Airlock: An airlock is a device that allows carbon dioxide, a byproduct of fermentation, to escape from the fermentation vessel while preventing oxygen from entering. This helps maintain an anaerobic environment and prevents contamination.
5. Distillation equipment: Once the fermentation is complete, you will need distillation equipment to separate the alcohol from the mash. This typically includes a still, condenser, and collection vessel.

These additional tools and equipment, when used in conjunction with a mash paddle, will ensure a smooth and successful moonshine making process.

Different Types of Mash Paddles Available

Mash paddles come in various shapes, sizes, and materials, each with its own advantages and characteristics. The two most common types of mash paddles are wooden and stainless steel.

Wooden mash paddles are traditional and have been used for centuries. They are typically made from hardwood, such as oak or maple, which is resistant to warping and can withstand high temperatures. Wooden mash paddles are known for their ability to absorb and release heat slowly, making them ideal for maintaining the temperature of the mash during mixing.

Stainless steel mash paddles, on the other hand, are more modern and offer certain advantages over their wooden counterparts. Stainless steel paddles are highly durable, resistant to corrosion, and easy to clean. They also conduct heat more efficiently, allowing for faster temperature adjustments during the mixing process.

The choice between a wooden or stainless steel mash paddle ultimately comes down to personal preference and the specific needs of your moonshine production. Both types of paddles are effective in mixing and aerating the mash, so it's a matter of selecting the material that best suits your requirements.

How to Choose the Right Mash Paddle for Your Needs

When selecting a mash paddle, there are several factors to consider to ensure you choose the right one for your moonshine making needs.

Firstly, consider the size and shape of the paddle. A longer paddle allows for easier reach into deeper containers, while a wider paddle can cover more surface area with each stroke. Think about the size of your mash containers and choose a paddle that will comfortably fit and effectively mix the volume of your mash.

Secondly, think about the material of the paddle. As mentioned earlier, wooden paddles offer the advantage of slow heat absorption and release, while stainless steel paddles are more durable and easier to clean. Consider your priorities in terms of heat control, durability, and ease of maintenance when making your choice.

Lastly, take into account the overall quality and craftsmanship of the paddle. Look for a paddle that is well-made, with smooth edges and a sturdy construction. A well-designed paddle will be comfortable to hold and use, allowing for effortless mixing and a more enjoyable moonshine making experience.

Tips for Beginners in Moonshine Making

If you're new to the world of moonshine making, here are some tips to help you get started on your journey:

1. Start with a simple recipe: Begin with a basic moonshine recipe that uses common ingredients and is easy to follow. This will allow you to familiarize yourself with the process and gain confidence before experimenting with more complex recipes.
2. Research and educate yourself: Take the time to learn about the science behind moonshine making, including the fermentation process, yeast selection, and temperature control. Understand the importance of each step and how it contributes to the final product.
3. Practice good hygiene: Maintaining a clean and sterile environment is crucial to prevent contamination and ensure a high-quality moonshine. Clean and sanitize all equipment before and after each use, and handle ingredients with clean hands or gloves.
4. Take notes: Keep a detailed record of each batch you make, noting the ingredients, process, and any observations or adjustments you made. This will help you track your progress and make improvements over time.
5. Join a community: Connect with other moonshine enthusiasts, either online or in-person, to exchange tips, recipes, and experiences. Learning from others who share the same passion can greatly enhance your moonshine making journey.

Remember, moonshine making is a craft that requires patience, practice, and a willingness to learn. With time and dedication, you can master the art of moonshine and create spirits that rival commercial products.

Check out our Moonshine Cherry AirStill, a compact and user-friendly way to begin distilling your own spirits.

Its plug-and-play design means your delicious moonshine is just a press of a button away. Plus, its concise size makes it an ideal fit for your kitchen counter.

Get started creating your very own moonshine in as little as two hours. Unsurprisingly, the Moonshine Cherry AirStill is named after its deep red hue and its capabilities to produce great moonshine. This small, kettle-like device offers a hassle-free moonshine-making experience.

This still is a fraction of the cost of our other home distilling units, yet is capable of making flavorful moonshine without the use of cooling water and additional parts. 

Download your Manual Here 

FAST USA SHIPPING

At How to Moonshine, we ship all of our products out of our New York warehouse. This means you aren't stuck waiting for weeks to get started making your first batch. We get your still to you quickly and easily. 

Once you have placed your order you will receive a confirmation email signaling that we have received your order in our system and pre-authorized your credit card. 

If your item(s) are available for immediate shipment (within 5 business days), we will process the charges and submit the order for shipment.

Damages:

Please inspect the packaging of your item(s) when they arrive. If you notice any damage, you should make note of it when signing for delivery. If your item(s) arrive damaged, please send photos to returns@howtomoonshine.com, and we will process an insurance claim on your behalf.

Cancellations & Refunds:

All orders canceled after 48 hours are subject to a $20 administration fee. If your order has already shipped, you (the buyer) will be responsible for return shipping charges. Refunds will be issued to the credit card you used upon purchase.

Make Your Own Moonshine Cherries

How to Make Moonshine

At How to Make Moonshine we are more than just a still supplier. We believe in supporting our customers through every step of their moonshining journey. 

From our how-to guides, easy step-by-step recipes, and How to Make Moonshine E-book, we are here to help every step of the way. 

This means that your relationship with us does not end when you receive your still. Instead, it is just the beginning. 

 

At How to Make Moonshine, we pride ourselves on our world-class customer service. We are available to answer your technical questions and give you tips to make the most of your moonshine. 

Features

• Material：304 Stainless Steel Weight：5.5kg/12lb
• Capacity：4L/1.06Gal
• Power：750W
• Distilled Water：1L/H
• Dimension of The Container：7.3 x 7.3in/18.5 x 18.5cm
• Dimension of The Machine：15 x 8.1in/38 x 20.6cm
• Dimension of The Water Bottle：6.3 x 7.9in/16 x 19cm

Brew your own moonshine with this comprehensive starter kit. Everything you need to create your first moonshine mash is included—a 5 gallon pot, a thermometer, a hydrometer, cheesecloth, a mash paddle and a copy of our How to Make Moonshine e-book.

Dare to begin your own distilling adventure and let the fun begin! Explore the subtlety of flavors and aromas with your own batch of moonshine.

With the help of the included instructions, you'll be distilling your own delicious liquid in no time!

 Your Moonshine Starter Kit Includes: 

• Moonshine Kettle
• Mash Paddle
• Cheesecloth
•  Hydrometer
• Moonshine Thermometer

The Ultimate Guide to Creating Delicious Moonshine with a Starter Kit

Are you a fan of homemade spirits? Have you ever wanted to try your hand at making moonshine? Look no further than a starter kit to guide you through the process.

Creating delicious moonshine can seem like a daunting task, but with the right tools and a little bit of patience, you can have your own homemade batch in no time.

 

Not only is it a fun and rewarding hobby, but it also allows you to customize your spirits to your own taste preferences.

In this ultimate guide, we’ll take you through the step-by-step process of making moonshine with a starter kit, from selecting the right ingredients to properly distilling and aging your finished product. 

So, grab your kit and let’s get started on creating a smooth and flavorful moonshine that will impress even the most discerning palate.

What is a Moonshine Starter Kit?

Before we dive into the details of making moonshine with a starter kit, it's important to understand what a starter kit is and what it includes.

A moonshine starter kit is a comprehensive set of tools and materials that are designed to help beginners make their own moonshine at home. 

Our Moonshine starter kit includes your Moonshine Kettle, Moonshine Paddle, Thermometer, Hydrometer, cheesecloth and a digital copy of our ebook ‘How to Make Moonshine’. 

 

One of the biggest advantages of using a starter kit is that it takes the guesswork out of the process.

Instead of having to source your own materials and figure out the right ratios and techniques, a starter kit provides you with everything you need to get started.

This makes it easier for beginners to try their hand at making moonshine without feeling overwhelmed.

You can make the process even easier by choosing one of our grain kits and our all-in-one quality craft still kits. 

Benefits of Using a Starter Kit

There are several benefits to using a starter kit when making moonshine. First and foremost, it simplifies the process and provides you with all of the necessary components in one convenient package. 

This means that you can focus on perfecting your technique without worrying about whether or not you have all of the necessary tools and materials.

Another advantage of using a starter kit is that it can save you money in the long run.

 

While purchasing a kit may seem like an upfront expense, it is often more cost-effective than buying each component separately.

This is especially true if you plan on making moonshine regularly, as you will be able to reuse many of the components from your starter kit.

Moonshine Making Supplies You Need

Before you start making moonshine with your starter kit, you will need to gather a few additional supplies. While your starter kit will provide you with many of the necessary components, there are a few other things you will need to ensure a successful brew.

Purchasing a grain kit is a great way to get all the ingredients you need for a great mash in one convenient place. 

 

One of the most important supplies you will need is high-quality yeast. Yeast is a critical component of the fermentation process and can have a significant impact on the flavor and quality of your moonshine.

Look for a yeast that is specifically designed for distilling alcohol, as this will provide you with the best results.

At How to Moonshine, we carry both distiller’s yeast and turbo yeast for all your moonshine needs.

 

You will also need to choose your ingredients carefully. While many people associate moonshine with corn, you can use a variety of grains, fruits, and other ingredients to create unique and flavorful moonshine.

Some popular options include wheat, rye, apples, and peaches. Be sure to research the specific ingredients you plan on using to ensure that they are suitable for distilling.

A hydrometer is an important tool to help you with the process. A hydrometer is used to measure the specific gravity of your mash, a pH meter to monitor the acidity of your brew, and a refractometer to measure the sugar content.

While these tools are not strictly necessary, they can help ensure that your moonshine turns out as delicious as possible.

Step-by-Step Guide to Making Moonshine with a Starter Kit

Now that you have your supplies, it's time to start making moonshine! Follow these step-by-step instructions to create a smooth and flavorful batch of moonshine with your starter kit.

Step 1: Prepare Your Mash

The first step in making moonshine is to prepare your mash. This involves mixing your chosen ingredients with water and yeast to create a sugary solution that will ferment into alcohol. Follow the instructions included with your starter kit to ensure that you mix your mash correctly.

Step 2: Ferment Your Mash

Once your mash is prepared, it's time to let it ferment. This typically takes several days, during which time the yeast will convert the sugars in the mash into alcohol. It's important to monitor the temperature and acidity of your mash during this process, as this can have a significant impact on the quality of your finished product.

Step 3: Distill Your Mash

After your mash has fermented, it's time to distill it using your starter kit. This involves heating your mash to a high temperature, which causes the alcohol to vaporize and separate from the water and other impurities. The vapor is then cooled and collected in a separate container, creating your finished moonshine.

Step 4: Age Your Moonshine

While moonshine can be consumed immediately after distillation, many people prefer to age their moonshine to improve its flavor and smoothness. This typically involves storing your moonshine in a glass container for several weeks or months, allowing the flavors to meld together and mellow out over time.

Flavoring Your Moonshine

One of the great things about making moonshine with a starter kit is that you can easily customize the flavor to your liking. There are several ways to flavor your moonshine, including adding fruit, herbs, or spices to your mash or aging your moonshine with oak chips or other flavoring agents.

When flavoring your moonshine, it's important to start with small amounts and taste frequently to ensure that you don't overpower the natural flavor of the moonshine. Be sure to research the specific ingredients you plan on using to ensure that they are safe and suitable for use in moonshine.

Check out: The Top 21 Best Moonshine Recipes

Bottling and Storing Your Moonshine

Once your moonshine is finished, it's time to bottle and store it properly. Moonshine should be stored in a cool, dark place away from direct sunlight and extreme temperatures.

It's also important to use high-quality glass bottles that are designed for use with alcohol, as these will help ensure that your moonshine stays fresh and flavorful.

When bottling your moonshine, be sure to label each bottle with the date and any relevant information about the flavor or ingredients. This will help you keep track of your creations and ensure that you know exactly what you're drinking.

Moonshine Making Safety Tips

While moonshine making can be a fun and rewarding hobby, it's important to take proper safety precautions to ensure that you and your loved ones stay safe. Here are a few tips to keep in mind when making moonshine:

- Always follow the instructions included with your starter kit carefully.

- Use high-quality materials and tools to ensure the safety and quality of your moonshine.

- Avoid using plastic equipment, as this can leach chemicals into your moonshine and cause health problems.

- Only distill in a well-ventilated area to avoid exposure to harmful fumes.

- Never drink or taste your moonshine until it has been properly distilled and aged.

Frequently Asked Questions About Moonshine Making

Q: Is it legal to make moonshine at home?

A: The legality of making moonshine at home varies depending on where you live. In some states, it is legal to make a limited amount of moonshine for personal use, while in others it is strictly prohibited. Be sure to research the laws in your area before attempting to make moonshine at home.

Q: How long does it take to make moonshine with a starter kit?

A: The length of time it takes to make moonshine with a starter kit depends on several factors, including the specific kit you are using, the ingredients you choose, and the temperature and humidity of your environment. Generally speaking, the process can take anywhere from a few days to several weeks.

Q: How do I know if my moonshine is safe to drink?

A: Moonshine can be dangerous if not made properly, as it can contain harmful chemicals and impurities that can cause illness or even death. To ensure that your moonshine is safe to drink, it's important to follow proper safety precautions and only use high-quality materials and equipment.

Conclusion

Making moonshine with a starter kit is a fun and rewarding hobby that allows you to create a unique and delicious spirit that is sure to impress.

By following the steps outlined in this ultimate guide, you can create a smooth and flavorful moonshine that is customized to your taste preferences.

Remember to always follow proper safety precautions and use high-quality materials to ensure the safety and quality of your moonshine. Cheers to your new hobby!

Brew your own moonshine with this comprehensive starter kit. Everything you need to create your first moonshine mash is included—a 5 gallon pot, a thermometer, a hydrometer, cheesecloth, a mash paddle and a copy of our How to Make Moonshine e-book.

• Get all the essential moonshine tools in one place

• High quality tools and materials

• Includes How to Make Moonshine E-book! 

Dare to begin your own distilling adventure and let the fun begin! Explore the subtlety of flavors and aromas with your own batch of moonshine.

With the help of the included instructions, you'll be distilling your own delicious liquid in no time!

 Your Moonshine Starter Kit Includes: 

• Moonshine Kettle
• Mash Paddle
• Cheesecloth
• Hydrometer (Deluxe) 
• Moonshine Thermometer
• How to Make Moonshine E-book

The Ultimate Guide to Creating Delicious Moonshine with a Starter Kit

Are you a fan of homemade spirits? Have you ever wanted to try your hand at making moonshine? Look no further than a starter kit to guide you through the process.

Creating delicious moonshine can seem like a daunting task, but with the right tools and a little bit of patience, you can have your own homemade batch in no time.

 

Not only is it a fun and rewarding hobby, but it also allows you to customize your spirits to your own taste preferences.

In this ultimate guide, we’ll take you through the step-by-step process of making moonshine with a starter kit, from selecting the right ingredients to properly distilling and aging your finished product. 

So, grab your kit and let’s get started on creating a smooth and flavorful moonshine that will impress even the most discerning palate.

What is a Moonshine Starter Kit?

Before we dive into the details of making moonshine with a starter kit, it's important to understand what a starter kit is and what it includes.

A moonshine starter kit is a comprehensive set of tools and materials that are designed to help beginners make their own moonshine at home. 

Our Moonshine starter kit includes your Moonshine Kettle, Moonshine Paddle, Thermometer, Hydrometer, cheesecloth and a digital copy of our ebook ‘How to Make Moonshine’. 

 

One of the biggest advantages of using a starter kit is that it takes the guesswork out of the process.

Instead of having to source your own materials and figure out the right ratios and techniques, a starter kit provides you with everything you need to get started.

This makes it easier for beginners to try their hand at making moonshine without feeling overwhelmed.

You can make the process even easier by choosing one of our grain kits and our all-in-one quality craft still kits. 

Benefits of Using a Starter Kit

There are several benefits to using a starter kit when making moonshine. First and foremost, it simplifies the process and provides you with all of the necessary components in one convenient package. 

This means that you can focus on perfecting your technique without worrying about whether or not you have all of the necessary tools and materials.

Another advantage of using a starter kit is that it can save you money in the long run.

 

While purchasing a kit may seem like an upfront expense, it is often more cost-effective than buying each component separately.

This is especially true if you plan on making moonshine regularly, as you will be able to reuse many of the components from your starter kit.

Moonshine Making Supplies You Need

Before you start making moonshine with your starter kit, you will need to gather a few additional supplies. While your starter kit will provide you with many of the necessary components, there are a few other things you will need to ensure a successful brew.

Purchasing a grain kit is a great way to get all the ingredients you need for a great mash in one convenient place. 

 

One of the most important supplies you will need is high-quality yeast. Yeast is a critical component of the fermentation process and can have a significant impact on the flavor and quality of your moonshine.

Look for a yeast that is specifically designed for distilling alcohol, as this will provide you with the best results.

At How to Moonshine, we carry both distiller’s yeast and turbo yeast for all your moonshine needs.

 

You will also need to choose your ingredients carefully. While many people associate moonshine with corn, you can use a variety of grains, fruits, and other ingredients to create unique and flavorful moonshine.

Some popular options include wheat, rye, apples, and peaches. Be sure to research the specific ingredients you plan on using to ensure that they are suitable for distilling.

A hydrometer is an important tool to help you with the process. A hydrometer is used to measure the specific gravity of your mash, a pH meter to monitor the acidity of your brew, and a refractometer to measure the sugar content.

While these tools are not strictly necessary, they can help ensure that your moonshine turns out as delicious as possible.

Step-by-Step Guide to Making Moonshine with a Starter Kit

Now that you have your supplies, it's time to start making moonshine! Follow these step-by-step instructions to create a smooth and flavorful batch of moonshine with your starter kit.

Step 1: Prepare Your Mash

The first step in making moonshine is to prepare your mash. This involves mixing your chosen ingredients with water and yeast to create a sugary solution that will ferment into alcohol. Follow the instructions included with your starter kit to ensure that you mix your mash correctly.

Step 2: Ferment Your Mash

Once your mash is prepared, it's time to let it ferment. This typically takes several days, during which time the yeast will convert the sugars in the mash into alcohol. It's important to monitor the temperature and acidity of your mash during this process, as this can have a significant impact on the quality of your finished product.

Step 3: Distill Your Mash

After your mash has fermented, it's time to distill it using your starter kit. This involves heating your mash to a high temperature, which causes the alcohol to vaporize and separate from the water and other impurities. The vapor is then cooled and collected in a separate container, creating your finished moonshine.

Step 4: Age Your Moonshine

While moonshine can be consumed immediately after distillation, many people prefer to age their moonshine to improve its flavor and smoothness. This typically involves storing your moonshine in a glass container for several weeks or months, allowing the flavors to meld together and mellow out over time.

Flavoring Your Moonshine

One of the great things about making moonshine with a starter kit is that you can easily customize the flavor to your liking. There are several ways to flavor your moonshine, including adding fruit, herbs, or spices to your mash or aging your moonshine with oak chips or other flavoring agents.

When flavoring your moonshine, it's important to start with small amounts and taste frequently to ensure that you don't overpower the natural flavor of the moonshine. Be sure to research the specific ingredients you plan on using to ensure that they are safe and suitable for use in moonshine.

Check out: The Top 21 Best Moonshine Recipes

Bottling and Storing Your Moonshine

Once your moonshine is finished, it's time to bottle and store it properly. Moonshine should be stored in a cool, dark place away from direct sunlight and extreme temperatures.

It's also important to use high-quality glass bottles that are designed for use with alcohol, as these will help ensure that your moonshine stays fresh and flavorful.

When bottling your moonshine, be sure to label each bottle with the date and any relevant information about the flavor or ingredients. This will help you keep track of your creations and ensure that you know exactly what you're drinking.

Moonshine Making Safety Tips

While moonshine making can be a fun and rewarding hobby, it's important to take proper safety precautions to ensure that you and your loved ones stay safe. Here are a few tips to keep in mind when making moonshine:

- Always follow the instructions included with your starter kit carefully.

- Use high-quality materials and tools to ensure the safety and quality of your moonshine.

- Avoid using plastic equipment, as this can leach chemicals into your moonshine and cause health problems.

- Only distill in a well-ventilated area to avoid exposure to harmful fumes.

- Never drink or taste your moonshine until it has been properly distilled and aged.

Frequently Asked Questions About Moonshine Making

Q: Is it legal to make moonshine at home?

A: The legality of making moonshine at home varies depending on where you live. In some states, it is legal to make a limited amount of moonshine for personal use, while in others it is strictly prohibited. Be sure to research the laws in your area before attempting to make moonshine at home.

Q: How long does it take to make moonshine with a starter kit?

A: The length of time it takes to make moonshine with a starter kit depends on several factors, including the specific kit you are using, the ingredients you choose, and the temperature and humidity of your environment. Generally speaking, the process can take anywhere from a few days to several weeks.

Q: How do I know if my moonshine is safe to drink?

A: Moonshine can be dangerous if not made properly, as it can contain harmful chemicals and impurities that can cause illness or even death. To ensure that your moonshine is safe to drink, it's important to follow proper safety precautions and only use high-quality materials and equipment.

Conclusion

Making moonshine with a starter kit is a fun and rewarding hobby that allows you to create a unique and delicious spirit that is sure to impress.

By following the steps outlined in this ultimate guide, you can create a smooth and flavorful moonshine that is customized to your taste preferences.

Remember to always follow proper safety precautions and use high-quality materials to ensure the safety and quality of your moonshine. Cheers to your new hobby!

Are you a passionate distiller looking to elevate your craft to new heights? Look no further than the moonshine thermometer. This simple yet powerful tool can revolutionize your distilling process, ensuring that each batch is perfected to its fullest potential. 

Craft your perfect concoction every time with the Moonshine Thermometer!

This affordable and easy-to-use thermometer delivers accurate readings, enabling you to savor the satisfaction of perfect moonshine with every pour. 

Capture precise measurements with the Moonshine Thermometer. Experience handy convenience with its pocket-sized design and pocket clip storage tube. Take accurate readings with its 1-inch wide face and 5-inch stem, plus a calibration nut on the back of the face. Trust in its accuracy with its 0-220°F range.

Whether you're a beginner or a seasoned pro, the moonshine thermometer is a game-changer that provides precise temperature readings, allowing you to make the necessary adjustments for a smoother, more flavorful spirit. 

Say goodbye to guesswork and hello to precision. With the moonshine thermometer, you'll have full control over the distilling process, unlocking a world of endless possibilities. 

So, why settle for mediocre moonshine when you can take your distilling game to the next level? Get your hands on a moonshine thermometer today and embark on a journey of distilling mastery.

The Importance of Temperature in Distilling

Temperature plays a crucial role in the distilling process. It affects the extraction of flavors from the ingredients, the separation of alcohol from impurities, and the overall quality of the final product. 

Controlling the temperature at various stages of distillation is essential to achieve the desired outcome. 

 

Without accurate temperature measurements, it becomes challenging to make the necessary adjustments to the heat source or cooling system. This is where the moonshine thermometer comes into play.

A moonshine thermometer is a specialized tool designed to measure the temperature during distillation accurately.

It ensures that the temperature remains within the optimal range for each specific step, such as mashing, fermentation, and distillation.

 

By monitoring and maintaining the right temperature, you can enhance the flavor profile, improve the purity, and increase the overall quality of your moonshine. 

With the ability to adjust the temperature precisely, you'll have full control over the distilling process, allowing you to consistently produce exceptional spirits.

How Moonshine Thermometers Work

Moonshine thermometers are typically made of stainless steel or glass and consist of a long, slender probe with a temperature sensor at the tip. 

The probe is inserted into the mash or distillation apparatus to measure the temperature accurately. The sensor detects the heat and displays the temperature. 

These thermometers are designed to be durable and resistant to the harsh conditions of distilling. 

 

They can withstand high temperatures without compromising accuracy, ensuring that you get reliable temperature readings throughout the process. 

Whether you're distilling small batches at home or running a commercial operation, a moonshine thermometer is an essential tool that can make a significant difference in the final outcome of your product.

Benefits of Using a Moonshine Thermometer

Using a moonshine thermometer brings several benefits to distillers of all levels of expertise. Firstly, it provides precise temperature readings, allowing you to maintain the ideal temperature range for each stage of the distillation process. 

This precision ensures that you extract the desired flavors and aromas from your ingredients while avoiding unwanted compounds that may negatively impact the taste.

Secondly, a moonshine thermometer enables you to make quick adjustments to the heat source or cooling system to maintain the optimal temperature. This flexibility is crucial in achieving consistency in your moonshine production, ensuring that each batch meets your desired standards.

A moonshine thermometer also allows you to experiment with different temperatures and techniques, opening up a world of possibilities for creating unique and exceptional spirits.

 

Another advantage of using a moonshine thermometer is the ability to troubleshoot any issues that may arise during distillation. 

If you notice a sudden temperature spike or drop, you can take immediate action to rectify the problem and prevent any potential damage to your equipment or the quality of your moonshine.

By staying vigilant and monitoring the temperature closely, you can avoid costly mistakes and produce consistent, high-quality spirits.

Proper Usage and Maintenance of a Moonshine Thermometer

To get the most out of your moonshine thermometer and ensure its longevity, it's crucial to follow proper usage and maintenance guidelines. Firstly, always handle the thermometer with care, especially the temperature probe. Avoid bending or dropping it as this can affect its accuracy.

Before each use, clean the thermometer thoroughly to remove any residue or contaminants that may interfere with the temperature readings. Use a mild detergent and warm water to clean the probe, ensuring that it is completely dry before inserting it into the mash or distillation apparatus.

During the distillation process, make sure to insert the thermometer probe to the desired depth. This will ensure accurate temperature readings and prevent any potential damage to the probe.

After each use, clean the thermometer again and store it in a safe place away from extreme 

Elevating Your Distilling Game with a Moonshine Thermometer

A moonshine thermometer is an essential tool that can take your distilling game to the next level. By providing precise temperature readings, it empowers you to make the necessary adjustments for a smoother, more flavorful spirit. 

With full control over the distilling process, you can unlock a world of endless possibilities and consistently produce exceptional moonshine.

 

Learn how to properly use and maintain your thermometer to ensure its accuracy and longevity. Discover where to buy moonshine thermometers and explore expert recommendations to guide your decision-making process.

Don't settle for mediocre moonshine. Embrace the power of the moonshine thermometer and embark on a journey of distilling mastery.

 

With this invaluable tool by your side, you'll be able to create moonshine that's truly a cut above the rest. So, get ready to elevate your distilling game and savor the sweet taste of success.

Experience a new level of shine with our pH testing strips. Easily achieve the perfect pH balance for your shine. Say goodbye to dull shine and hello to a radiant, vibrant shine that lasts! Get yours today and elevate your shine game!

The Importance of Using pH Strips During Moonshine Production

Using pH strips in moonshine production can offer numerous benefits that ultimately enhance the fermentation process, flavor profile, and overall quality of the moonshine.

The pH level plays a crucial role in the success of the fermentation process, as it determines the activity of yeast and microbial growth.

By monitoring and adjusting the pH, producers can ensure optimal conditions for yeast to convert sugars into alcohol, maximizing the alcohol content and efficiency of the fermentation.

 

This, in turn, results in a higher quality moonshine with a smoother taste.

Furthermore, pH also has a significant impact on the flavor profile of moonshine. Different pH levels can influence the production of volatile compounds, giving rise to various tastes and aromas.

By maintaining the desired pH range, moonshine producers can control the flavor development during fermentation, resulting in a more refined and enjoyable product.

Using pH strips provides several advantages in moonshine production. Firstly, they are affordable and easily accessible, making them a cost-effective tool for both small-scale and commercial producers. Moreover, pH strips are simple to use, requiring minimal training or technical expertise.

This user-friendly characteristic allows producers to regularly monitor the pH levels throughout the fermentation process, ensuring consistency and quality in each batch of moonshine.

To ensure accurate pH readings, calibration of the pH strips is essential. This involves using standard buffer solutions to adjust the pH strip's reading to known values. By calibrating the pH strips, producers can maintain the reliability and accuracy of their measurements, enabling precise control over the fermentation process and resulting in consistently excellent moonshine.

Understanding pH

pH is a concept used in chemistry to describe the acidity or alkalinity of a substance. It measures the concentration of hydrogen ions present in a solution. The term “pH” stands for “power of hydrogen,” and it is a logarithmic scale that ranges from 0 to 14.

The measurement of pH is done using a pH meter or pH paper. The pH scale ranges from 0 to 14, with 7 being considered neutral. Substances with a pH below 7 are acidic, while those with a pH above 7 are alkaline or basic.

The pH scale provides a way to compare the acidity or alkalinity of different substances. Lower pH values indicate greater acidity, while higher values indicate greater alkalinity. For example, stomach acid has a pH of around 1, making it highly acidic. On the other hand, baking soda has a pH of around 9, making it more alkaline.

Common examples of acids include lemon juice, vinegar, and battery acid. Bases include soaps, ammonia, and baking soda.

The role of pH in fermentation

The role of pH in fermentation is crucial for the rates of biochemical reactions and the production of diacetyl. pH, which stands for potential of hydrogen, is a measure of the acidity or alkalinity of a solution.

In fermentation, pH affects the activity of enzymes, which are proteins that catalyze biochemical reactions. Enzymes have optimal pH ranges in which they function efficiently. Any deviation from this range can either slow down or halt the reaction. For example, in yeast fermentation, the optimal pH range for enzymes involved in sugar breakdown is usually between 4 and 5. High or low pH values can inhibit enzyme activity, leading to reduced fermentation rates.

Do you want to make moonshine like Popcorn Sutton? Check out our Popcorn Sutton Moonshine Grain Kit! 

Get a free Digital Recipe card with your purchase. 

The Popcorn Sutton Moonshine Recipe Kit Includes: 

• 1 -5b bag of Raw Yellow Corn for Moonshine (pre-milled)
• 1-5lb bag of Malted Barley for Moonshine 
• Amylase
• 1 Package Distillers Yeast* in the case of a backorder Turbo Distilling Yeast will be sent

Our Popcorn Sutton Moonshine Grain kit is the easiest way to make moonshine like a legend.

Our kit includes everything you need to make moonshine like Sutton -even your yeast! 

You'll have all the nutrients, flavor, and aroma needed to make your moonshine just the way Popcorn Sutton would have wanted. Plus, with our easy-to-follow instructions, you'll be transforming your ingredients into quality moonshine in no time!

The Legend of Popcorn Sutton

You won't find a bigger moonshine legend than Marvin ‘Popcorn’ Sutton. Popcorn Sutton was famous for his delicious shine, and his appearances in several documentaries on the subject.

Sutton made his living by making whiskey using a 100-year-old family recipe and selling it out of the back of his Ford Model A truck.

Popcorn Sutton and Tennessee White Whiskey

via GIPHY

Popcorn Sutton would boast he had moonshine in his blood. He was taught the craft of shining from a young age, just like his father and grandfather before him. With a Scottish-Irish heritage, he was born into a long line of moonshiners. 

For more information on Sutton, click here. 

Me and My Likker

Sutton may be a famous figure now, but he actually was unknown for most of his life. He didn't become famous until he was 60. 

His fame was a result of his participation in several documentaries including The Last One, which actually went on to win a regional Emmy. He also appeared in  “This is the Last Dam Run of Likker I’ll Ever Make."

In 1999 he penned his own autobiographical guide to making moonshine which he self-published called "Me and My Likker" which also chronicled his incredible journey of moonshine production.

Moonshine Should Be Legal?

via GIPHY

Popcorn Sutton was a big believer that moonshine should be legal to make and consume. However, his many brushes with the law would ultimately be his downfall. 

During his youth, Popcorn had several run-ins with the law but he never served any time. 

However, according to the New York Times, Popcorn's luck ran out one day when he was approached by an undercover federal officer. 

Sutton told the officer he had 500 gallons of moonshine in Tennessee and another 400 gallons in Maggie Valley that he was ready to sell.

This information led to a raid on his property and he was sentenced to 18 months in federal prison. This was a light sentence considering that Popcorn was on probation at the time. The judge went easy on Popcorn because of his advancing age and failing health. 

A LIGHT SENTENCE

Despite his long list of charges, including tax evasion,  Sutton was only sentenced to 18 months in prison. The judge in Sutton's case showed some leniency due to Sutton's age and his failing health but insisted on jail time. 

Popcorn Sutton's Death

Sutton never ended up serving any time as he committed suicide by carbon monoxide poisoning on March 16, 2009.

Sutton was reportedly suffering from cancer at the time of his death.

Popcorn Sutton Moonshine Recipe

Despite his death, Popcorn Sutton's legend lives on through the documentaries he appeared in, his autobiography, and of course, his moonshine. 

Take the guesswork out of making Popcorn Sutton's Shine recipe with our recipe kit. 

Keep your moonshine sweet and simple with our raw yellow corn (mealed) for moonshine.

Corn is the base for any moonshine, but which one to choose?

Those who want an ingredient that is simple to use and adds a great flavor can't go wrong with our raw yellow corn. 

Our mealed corn makes it easy to make a delicious and high ABV shine every time. Popcorn Sutton swore by corn meal in his shine and you will too! 

How to Choose the Perfect Grain for Distilling

When it comes to creating high-proof alcohol, grains like corn are a great option for moonshine.

Rye is also a popular choice for whiskey production due to its more intense flavor than other grains, while malted barley adds complexity and depth of flavor. For distilled grain spirits, rye, wheat, corn, and/or barley are all good choices.

Using the right grain can make or break your home distilling experience. So it’s important to do some research on what grain is best suited for the drink you’re making – not only in terms of flavor but also in terms of cost and availability.

To get the most out of your homemade spirits, choose the right grain for distilling at the start.

What to Consider Before Choosing Your Grain 

When you’re ready to start the distilling process, it’s important to have an understanding of what each grain can do for your spirit.

Corn is a great option for moonshine because it produces high-proof alcohol with relative ease and affordability.

Malted barley is the most popular choice for whiskey due to its unique flavor profile, while rye adds an extra punch of boldness that other grains such as wheat or oats can’t quite match.

Distilled grain spirits usually involve multiple types of grain including rye, wheat, corn, and/or barley – so think carefully about which combination will give you the desired results.

Finally, when choosing between different grains for distilling, keep in mind cost and availability, as well as flavor.

With the right grain, you can make a spirit that rivals anything found at the store!

Experience the perfect siphon with our 3 feet of flexible, high-quality silicone tubing. With a temperature range of -100F to 500F, it's perfect for making moonshine without any leaks or breaks. Say goodbye to traditional siphons and hello to easy, hassle-free moonshine making!

Translucent, food-grade tubing temperature rated to 500F.

FDA approved for food-grade use, this inert Silicone tubing is both tasteless and odorless. Its translucent natural color allows for easy viewing of flow, and it can withstand temperatures ranging from -100F to 500F.

Experience the ultimate tubing for constructing your own personal distillery - perfect for maintaining a mash temperature above 180F!

This tubing is not designed to hold pressures above 20psi. 

The Role of the Siphon in Moonshine Production

Moonshine production might conjure images of roaring fires and bubbling concoctions, but there's a silent, behind-the-scenes player that keeps the process moving: the siphon. This humble tool plays a crucial role in ensuring a smooth and efficient run.

What Does a Siphon Do?

A siphon utilizes the basic principle of gravity to transfer liquids from one container to another without needing a pump. By creating a temporary pressure differential, the siphon initiates a flow, pulling liquid upwards and then down to the desired destination.

Siphoning in Moonshine Making

In the moonshine world, siphons come into play at various stages:

• Transferring the Mash: After fermentation, the mash (grain mixture) needs to be transferred to the still's boiler. A siphon helps carefully move the liquid without disturbing the solids (grain) that have settled at the bottom. This prevents unwanted sediment from carrying over into the final product, affecting taste and quality.
• Racking Off: During fermentation, dead yeast and other sediment can accumulate at the bottom of the container. To avoid these impurities tainting the moonshine, a siphon allows you to carefully extract the clear liquid (wort) from the top, leaving the sediment behind. This process, called racking, can be repeated multiple times for maximum clarity.
• Collecting the Moonshine: Once distillation begins, the alcohol vapors condense back into liquid form, dripping out of the condenser coil. Here, a siphon can be used to collect the moonshine in batches, separating it from the hot distillate as it comes out.

Siphon Savvy for Moonshiners

Siphons are a simple tool, but using them effectively requires some finesse:

• Material Matters: Choose a food-grade siphon material like silicone or plastic to avoid contaminating the moonshine.
• Size it Right: Select a siphon with a tube diameter large enough to handle the flow rate of your distillation process.
• The Gentle Approach: Siphon slowly and steadily to minimize stirring up sediment.
• Mind the Dip: Ensure the intake end of the siphon is always submerged in the liquid to maintain the flow.

Safety First!

Remember, moonshine production can be dangerous. Always prioritize safety by following proper procedures and using equipment responsibly.

The siphon, though a simple tool, plays a vital role in moonshine production. By understanding its function and using it properly, you can ensure a smoother flow and potentially improve the quality of your final product. 

Unlock the secrets of the finest moonshine with our Sugar Shine Moonshine Kit! This easy-to-use kit includes a simple recipe so even beginners can create their own batch.

Get started on your moonshine journey and taste the sweet results with every sip!

Our Sugar Shine Moonshine Kit Includes: 

• 5 1lb bags of Dextrose
• 1 package of Distillers Yeast 

Sugar Shine Moonshine is a popular homemade moonshine recipe that is known for its easy preparation and minimal effort. To make sugar shine moonshine, the main ingredients needed are water, sugar, yeast, and flavoring agents such as fruit or spices.

The process begins by creating a sugar-based wash, which involves dissolving sugar in water and then adding yeast to initiate fermentation. The mixture is then left to ferment for a few days, allowing the yeast to convert the sugar into alcohol. Once fermentation is complete, the liquid is distilled to remove impurities and increase the alcohol content, resulting in the final sugar shine moonshine.

Using a sugar-based wash for moonshine has several benefits, including a smoother taste and a cleaner finish compared to other mash recipes.

 

This is because sugar ferments more cleanly and produces a purer alcohol, resulting in a more refined moonshine product.

Key factors for a successful sugar shine recipe include using high-quality ingredients, maintaining proper fermentation conditions, and conducting careful distillation. With these factors in mind, making sugar shine moonshine can be a straightforward and rewarding process for home distillers.

What is Sugar Shine Moonshine?

Sugar Shine Moonshine is a type of moonshine that is made from sugar, water, and yeast. It is a clear, distilled spirit.

This traditional style of moonshine has been a popular homemade spirit in the southern United States for decades, known for its strong, sweet flavor and smooth finish. While the production and consumption of moonshine was once illegal in many parts of the country, it has recently gained popularity as a legal and regulated spirit, with craft distilleries producing their own versions of this classic beverage.

Today, Sugar Shine Moonshine can be enjoyed on its own, mixed into cocktails, or used in cooking and baking to add a unique kick to various dishes. With its rich history and versatile uses, Sugar Shine Moonshine continues to be a beloved spirit that captures the essence of American tradition.

Unlock the rich complexity of Best Rye Moonshine Grain Kit with its 90/10 Rye and Wheat blend, malted barley and turbo yeast. 

• Add depth and character to your moonshine 
• Achieve a perfect conversion with our specialized recipe
• Ferment fast with our turbo yeast
• A top-notch flavor that leaves a lasting impression

This Kit Includes: 

5 -1lb bags of Rye Malt 

1 1lb bag of Malted Barley

1 Package of Turbo Yeast

Perfect for rye bourbon mashes, our grain kit ingredients adds depth and flavor to moonshine recipes.

 

This kit is your ticket to the flavors of a timeless classic. Enjoy the sweetness, boldness, and smooth finish of Best Rye Moonshine Grain Kit with every sip.

Get the crafty complexity you've been looking for with this ideal mash ingredients.

 

Distillers Rye Blend

Experience a unique complexity with this rye and barley blend mash.

With malted barley at 6%+, you'll achieve a perfect conversion and the crafty complexity you've been searching for!

Versatile and flavorful, this ingredient adds depth and character to any whiskey or moonshine recipe. Get your hands on it now for a top-notch taste you won't forget!

Malted Barley

Unlock the superior taste now! Our malted barley comes from the only AMBA non-GN producing barley in the United States, delivering a traditional European flavor profile with a hint of honey.

Milled to perfection and boasting a moisture content of 4.5%, a color of 1.9 Lovibond, 11.1% protein, and 100 in diastatic power, you'll be ready to make a perfectly balanced and flavorful moonshine.

 

Add a delicious complexity to your craft with malted barley that's milled to perfection for a perfectly balanced mash. Make moonshine with confidence, knowing that you'll be crafting the highest-quality spirit on the market.

 Turbo Distilling Yeast

Turbo Distilling Yeast is an advanced turbo yeast for producing high-quality alcohol with professional results.

It makes up to 18% ABV, creating up to 25 liters of clean, low-congener wash quickly.

 

Unleash the craft distiller within and experience the benefit of professional-grade results!

Its high-performance fermentation means you can create a high-alcohol wash in just 48 hours – with its unique formulation, it takes less time and effort to achieve the same results as traditional yeast mixtures.

This premium yeast is designed to produce a high-strength wash, free from off-flavors and undesired congeners, in less time than traditional yeasts.

With Turbo Distilling Yeast, you can expect a quick, clean fermentation process with quick recovery and reliable results.

The Best Shine Every Time Moonshine Sill Kit helps you craft your own craft liquor with superior shine guaranteed.

Get all you need for a successful distillation with The Standard moonshine All-in-One still, Ultimate Rye Moonshine Grain Kit, copper mesh, amylase, activated carbon, mash pot and mash paddle. Enjoy your very own craft liquor with the Best Shine Every Time!

The Standard All-in-One Moonshine Still Kit 

Level up to The Standard Moonshine Still Kit and get the best shine every time. Enjoy superior spirits with a single run thanks to its first-class column still and copper mesh packing.

The built-in electric heating system takes all the hassle out of managing the temperature, while the simple drain spout lets you spend less time working and more time sipping your shine. Double the results with the The Standard - it’s the ultimate distilling experience!

Dimensions: 

Still Height: 45.5 inches or 116 cm

Barrel height: 29.5 cm or 11.5 inches

Diameter of the reflux column: 38 mm or 1.5 inches

5 Gallon Moonshine Kettle

Brew the perfect batch of moonshine with The Best Shine Every Time Moonshine Still Kit. Crafted with 202 stainless steel, this 5 gallon kettle offers a 0.5mm thick sides and bottom for quality craftsmanship, plus it can hold up to 3 gallons of wort while boiling.

Make amazing extract batches every time, at an unbeatable price!

Mash Paddle

Take your moonshine craft to the next level with The Best Shine Every Time Moonshine Still Kit! This 24" 304 stainless steel mash paddle is perfectly tapered for 5-gallon batches and helps mix and aerate your mash for a consistent fermentation process.

Expect the most flavorful and richest moonshine imaginable! Master your art and taste the difference today!

Activated Carbon

Bring out the best of your homemade spirits with our Best Shine Every Time Moonshine Still Kit!

Our 500g Activated Carbon crafted from premium coconut shells filters out any impurities and harsh flavors, leaving you with a smooth and clean spirit that rivals even the best distilleries.

Get unbeatable quality without leaving the comfort of your own home!

Amylase for Moonshine

Experience amazing results with our Best Shine Every Time Moonshine Still Kit and Amylase. Get the perfect flavor, aroma, and alcohol content with the right amount of enzymes for fermentation.

Each packet contains 1.5 oz, ideal for 30 gallons of moonshine and stored in a resealable pouch. Make moonshine better than ever. Get your shine on!

Copper Mesh for Moonshine

Make the best shine of your life with the Best Shine Every Time Moonshine Still Kit! Our kit comes with copper mesh to give your moonshine a premium taste and remove sulfur taste and smell, without breaking the bank.

Reap all the benefits of copper distilling at an affordable price. Try the Best Shine Every Time Kit today!

Our Copper Mesh is:

• 10 cm (4 inches) wide 
• 10 meters (32 feet) long

How to Make Moonshine E-book

Our Best Shine Every Time Moonshine Still Kit takes all the guesswork out of home distillation. Our complete kit comes with an e-book packed with step-by-step instructions and easy-to-follow recipes that will help you make your first batch like a pro! Get ready to savor the taste of delicious moonshine!

Are you ready to take your moonshining to the next level? 

This still truly earns its name. With an amazing 50 liter kettle and dual vapor towers, the Magnum is our biggest still yet!

Sometimes bigger really is better and the Magnum is certainly an example of this. With its large capacity and dual vapor chambers, the Magnum is the ultimate in moonshine still technology. 

Coupling simplicity and higher volume make the Magnum the perfect still for those who want quality shine from the comforts of home. 

The advanced design of the Magnum is perfect for those who want to start exploring advanced moonshining techniques to improve the taste and quality of their shine. 

• The Magnum's fermenter, condenser keg, and rectifying tower are all constructed with food-grade stainless steel material, ensuring your  Magnum will be durable, sturdy, and easy to clean. 

• The Magnum takes you all the way from fermentation to distilling. The large capacity of the pot is perfect for large recipes. The Magnum All in One Copper Coil kit can be used on electric, gas, and even induction stovetops! 

• The pot includes a false bottom to keep your solids from scorching the bottom of your still.

• The built-in advanced thermometer ranging from 0-150℃ (32-302℉) accurately monitors the temperature of its contents to make monitoring the temperature of your run easier each step of the way.  

• The exhaust valve located at the top of the vapor barrel is perfect for removing impurities from your run. 

Click here to read the Magnum All-in-One Still manual

What Makes us Better? 

At How to Moonshine you get more than a quality still. We pride ourselves on taking you every step of the way through your moonshining journey. From our easy-to-understand manuals, videos, how-to tutorials, and step-by-step recipes, we have everything you need to be a successful moonshiner! 

Download your Magnum All-in-One Still Manual

The Magnum has the Goods

• Material: 304 stainless steel 

• Distiller Capacity: 50 L/ 13.2 Gallon

• 1 x Alcohol Distiller Moonshine Wine Making Boiler

• 1 x Water Pump

• 1 x Pack Of Ceramic Balls

• 1 x 100ml Graduated Cylinder

• 1 x 2m Silicone Tube

• 1 x Thermometer

• 1 x Exhaust Valve

• 1 x Seal Sheet

 

Elevate your home brewing game with The Moonshine Cherry Duo! This perfect pair includes our famous Moonshine Cherry Air Still and a glass 1-gallon fermentor.

Create delicious moonshine with ease and impress your friends and family. Cheers to homemade goodness!

Make your homemade moonshine stand out from the rest with The Moonshine Cherry Duo! This perfect pair combines our renowned Moonshine Cherry Air Still with a glass 1-gallon fermentor for easy, impressive moonshine creations.

Share the taste of homemade goodness with your loved ones. Cheers to elevated home brewing!

Tired of not reaching your shine potential? Take your spirits game to the next level with The Standard - a first-class column still with copper mesh packing for exceptional high-proof spirits in a single run.

Thanks to the built-in electric heating system, there's no need to manually manage the temperature. Just set it and let the still work its magic!

And with the simple drain spout for effortless drainage, you can spend less time working and more time enjoying your shine.

The Standard does double duty - it's not just a top-tier still, it's a distiller, too. Get ready to level up to The Standard and enjoy superior shine today!

Dimensions: 

Still Height: 45.5 inches or 116 cm

Barrel height: 29.5 cm or 11.5 inches

Diameter of the reflux column: 38 mm or 1.5 inches

Features: 

• Dry burn prevention
• Electric power with temperature control
• Drainage tap
• 20L barrel (5.25 gallons) 

The Benefits of a Reflux Column Still 

There are many benefits to owning a reflux column still. First of all, column stills are just pretty to look at. While a pot still may look like a distant cousin of something you already have in your cupboard, a column still is definitely more of a work of art. 

A column still is a great option if you want to create a neutral spirit with a high ABV.

 

You can also add a gin basket which allows you to flavor your moonshine during distillation for a subtle infusion of flavor. 

A reflux still is also the best option for creating fuel ethanol. 

In commercial applications, column stills are a preferred option because they are capable of continuous distillation. This allows for a more consistent final product. 

Why Buy From Us? 

At How to Moonshine we want to guide you every step of the way through your moonshining journey. 

Free E-book

We offer a FREE How to Make Moonshine E-book that takes you through the process step-by-step. This is a great way to become educated and learn what it takes to make delicious spirits from the comforts of home. 

We also have a large ‘how-to’ section which has in-depth articles walking you through different processes in a straightforward and easy-to-understand manner. 

We Offer Great After Care

We offer amazing aftercare for all of our shiners. We are available through instant message and email to answer any questions you may have about your still or about making moonshine itself. 

We also have a large library of moonshine recipes. You can always find a new recipe to try or a cocktail to make. Making moonshine will never get boring. 

Our Stills Are Amazing

We have a great collection of stills to suit any shiner. From our ‘press and play’ Moonshine Cherry to our premium Standard, we can find the perfect still for you. 

Unike many of our competitors we offer detailed and illustrated manuals that walk you through the assembly of your still and how to make distilled water, spirits, and essential oils. 

Pot Still Vs. Reflux Stills

To understand which still will be the best fit for you as a shiner you need to know what type of spirit you want to produce. 

Considering the design of a column still and a pot still are so different, it makes sense that they would produce different results. 

What is a Pot Still?

A pot still, such as the Magnum, is designed to collect and condense the alcohol vapors that come off of your boiling mash. Your pot still will produce a spirit that has an alcohol purity between 40 to 60% which is full of flavor. 

Pot stills also do batch distillation. Once you have run your mash you have the opportunity to run it again to increase the purity to around 70-85%. In fact, when you see pictures of moonshine jugs with XXX, it actually refers to the number of times the shine has been distilled. However, it is important to note that with each distillation, you will also lose flavor. 

What is a Reflux Column Still? 

A column still is so named for its tall column which connects the kettle or pot and the condenser. This column can be packed (often with copper mesh) in order to allow the vapor to condense and trickle back down through the packing. This reflux of liquid will increase the purity as you are essentially doing multiple distillations in a single run. 

Using copper as your packing gives the additional benefit of removing any sulphur from your mash. This will remove the unappealing smell and taste-like stinky eggs, that sulphur can leave in your spirit. 

Size Does Matter

When it comes to column stills, size really does matter. The taller the packed column the more opportunity for reflux and the purer the final result. The diameter of the column will also impact the amount of vapor and reflux that travels in the column. 

With a pure result also comes a very neutral final product which is great if you want to make vodka or flavor your moonshine after distillation. 

The Ultimate Shinin' Bundle is the ultimate option for all your moonshine distilling requirements! Everything you need to get started is included with this kit, allowing you to craft top-notch, homemade moonshine.

Your Shinin' Bundle Includes: 

• The Magnum All-in-One Still Kit
• Activated Carbon for Moonshine
• Copper Mesh
• How to Make Moonshine E-book

The Magnum All-in-One Moonshine Still 

The Ultimate Shinin' Bundle comes with a high-grade stainless steel still that stands the test of time. Its impeccable construction blocks out any impurities, creating an absolutely clean moonshine that'll be sure to please. Experience top-notch quality and craftsmanship with this remarkable bundle!

Featuring an integrated pressure relief valve, an optional pressure gauge, and a thermometer, the Magnum All in One Moonshine Still Kit has all the safety features you need for a safe and efficient distillation process. Get the ultimate stilling experience today!

The Magnum All-in-One Moonshine Still Kit stands head-and-shoulders above the rest with its efficiency! You'll be amazed at how much moonshine you can get with minimal effort - this kit's design maximizes yield and minimizes waste for a streamlined distillation process.

Customers adore the Magnum All in One Moonshine Still Kit for its effortless operation and dependable results.

It's a favorite among newbies and pros alike thanks to its well-made components, safety protocols, and streamlined design.

 

Invest in The Ultimate Shinin' Bundle to experience effortless and enjoyable moonshining! Boasting top-notch features and parts, this kit will help you create remarkable moonshine with total assurance.

Copper Mesh

Experience high-quality copper mesh for better-tasting moonshine! Our Ultimate Shinin' Bundle features 10 meters of 4 inch-wide mesh that will make your moonshine shine.

With the unbeatable value it offers, you can upgrade your moonshine game without breaking the bank. Make your next batch stand out with The Ultimate Shinin' Bundle!

How to Make Moonshine E-Book

Discover the secrets to making delicious moonshine! With The Ultimate Shinin' Bundle, you'll get a comprehensive e-book full of step-by-step instructions, distillation guides, exciting recipes, and invaluable tips from the pros. Embark on your moonshining journey – get The Ultimate Shinin' Bundle now!

Amylase For Moonshine

The Ultimate Shinin' Bundle gives you the most out of each mash so you can get the best moonshine every time. Our amazing amylase comes in a resealable pouch that's good for up to 30 gallons--so you get more shine for your money! Get great results without having to add malted grains - and start distilling your own moonshine today!

Activated Carbon

Transform your spirits into something special with our 500g of premium Activated Carbon. Crafted from coconut shells, this filter will extract unwanted flavors and odors, creating a smooth, pristine drink to enjoy. Experience the distillery life with the convenience of your own home! Dependable and cost-effective, our Activated Carbon is the perfect solution for a superior sipping experience.